Kinematic and Ergonomic Design of a Robotic Arm for Precision Laparoscopic Surgery
Hao, Tian, Lu, Tong, Chan, Che
–arXiv.org Artificial Intelligence
Robotic assistance in minimally invasive surgery can greatly enhance surgical precision and reduce surgeon fatigue. This paper presents a focused investigation on the kinematic and ergonomic design principles for a laparoscopic surgical robotic arm aimed at high-precision tasks. We propose a 7-degree-of-freedom (7-DOF) robotic arm system that incorporates a remote center of motion (RCM) at the instrument insertion point and ergonomic considerations to improve surgeon interaction. The design is implemented on a general-purpose robotic platform, and a series of simulated surgical tasks were performed to evaluate targeting accuracy, task efficiency, and surgeon comfort compared to conventional manual laparoscopy. Experimental results demonstrate that the optimized robotic design achieves significantly improved targeting accuracy (error reduced by over 50%) and shorter task completion times, while substantially lowering operator muscle strain and discomfort. These findings validate the importance of kinematic optimization (such as added articulations and tremor filtering) and human-centered ergonomic design in enhancing the performance of robot-assisted surgery. The insights from this work can guide the development of next-generation surgical robots that improve surgical outcomes and ergonomics for the operating team.
arXiv.org Artificial Intelligence
Nov-5-2025
- Country:
- Asia > China
- Hong Kong (0.04)
- North America > United States
- California > Santa Clara County > Mountain View (0.04)
- Asia > China
- Genre:
- Research Report
- Experimental Study (1.00)
- New Finding (1.00)
- Research Report
- Industry:
- Health & Medicine
- Diagnostic Medicine > Imaging (0.46)
- Health Care Technology (1.00)
- Surgery (1.00)
- Therapeutic Area
- Musculoskeletal (0.34)
- Neurology (0.34)
- Health & Medicine
- Technology:
- Information Technology > Artificial Intelligence > Robots (1.00)