How AI and machine learning are revealing food waste in commercial kitchens and restaurants 'in real time'

Winnow CEO Marc Zornes and Iberostar Group's Dr. Megan Morikawa discuss how artificial intelligence can target food waste in commercial kitchens -- and improve both business efficiency and global sustainability. Food waste makes up an estimated 30% to 40% of the food supply, according to the U.S. Department of Agriculture -- and now a London company is using artificial intelligence in an attempt to address the problem. Winnow, a food waste solution company, has developed an AI-powered system that aims to reduce food waste in commercial kitchens worldwide. CEO Marc Zornes said the company's tech can measure the foods that get tossed daily using machine learning and a camera. "We use computer vision to identify what's being wasted in real time, literally as the food's being thrown away," he told Fox News Digital in an interview.