Winnow CEO Marc Zornes and Iberostar Group's Dr. Megan Morikawa discuss how artificial intelligence can target food waste in commercial kitchens -- and improve both business efficiency and global sustainability. Food waste makes up an estimated 30% to 40% of the food supply, according to the U.S. Department of Agriculture -- and now a London company is using artificial intelligence in an attempt to address the problem. Winnow, a food waste solution company, has developed an AI-powered system that aims to reduce food waste in commercial kitchens worldwide. CEO Marc Zornes said the company's tech can measure the foods that get tossed daily using machine learning and a camera. "We use computer vision to identify what's being wasted in real time, literally as the food's being thrown away," he told Fox News Digital in an interview.

As if the debate over immigration and guest worker programs wasn't complicated enough, now a couple of robots are rolling into the middle of it. This article has been reproduced in a new format and may be missing content or contain faulty links. Contact wiredlabs@wired.com to report an issue. Vision Robotics, a San Diego company, is working on a pair of robots that would trundle through orchards plucking oranges, apples or other fruit from the trees. In a few years, troops of these machines could perform the tedious and labor-intensive task of fruit picking that currently employs thousands of migrant workers each season.

"Industry 4.0," or the fourth industrial revolution, can offer both opportunities and risks for the Japanese economy. It is a term to describe the future state of the economy, particularly manufacturing, based on the connectivity of everything, or the "Internet of Things" (IoT). This connectivity includes not only PCs and mobile phones, but also cars, manufacturing equipment and other devices. Although Japan is said to lag behind other developed nations, a recent gathering discussed whether the country could thrive in this new economy. A consultant, an IT service company president, an employee of the same company and a university professor, all of whom are Japanese, delivered presentations and discussed related issues at a symposium organized by the Keizai Koho Center, titled "The Future of Industry (Industry 4.0) and Japan's Economic Growth," in Tokyo on March 18.