Scientists hope to prevent deaths from climate change, but heat and cold are more complicated than we thought. Libby Cowgill is an anthropologist at the University of Missouri who hopes to revamp the science of thermoregulation. Libby Cowgill, an anthropologist in a furry parka, has wheeled me and my cot into a metal-walled room set to 40 F. A loud fan pummels me from above and siphons the dregs of my body heat through the cot's mesh from below. A large respirator fits snug over my nose and mouth. The device tracks carbon dioxide in my exhales--a proxy for how my metabolism speeds up or slows down throughout the experiment. Eventually Cowgill will remove my respirator to slip a wire-thin metal temperature probe several pointy inches into my nose. Cowgill and a graduate student quietly observe me from the corner of their so-called "climate chamber. Just a few hours earlier I'd sat beside them to observe as another volunteer, a 24-year-old personal trainer, endured the cold. Every few minutes, they measured his skin temperature with a thermal camera, his core temperature with a wireless pill, and his blood pressure and other metrics that hinted at how his body handles extreme cold. He lasted almost an hour without shivering; when my turn comes, I shiver aggressively on the cot for nearly an hour straight. I'm visiting Texas to learn about this experiment on how different bodies respond to extreme climates. I jokingly ask Cowgill as she tapes biosensing devices to my chest and legs. After I exit the cold, she surprises me: "You, believe it or not, were not the worst person we've ever seen." Climate change forces us to reckon with the knotty science of how our bodies interact with the environment. Cowgill is a 40-something anthropologist at the University of Missouri who powerlifts and teaches CrossFit in her spare time. She's small and strong, with dark bangs and geometric tattoos. Since 2022, she's spent the summers at the University of North Texas Health Science Center tending to these uncomfortable experiments. Her team hopes to revamp the science of thermoregulation. While we know in broad strokes how people thermoregulate, the science of keeping warm or cool is mottled with blind spots. "We have the general picture.

A legal battle is brewing, as two companies are suing to overturn the two-year ban. Last week, a legal battle over lab-grown meat kicked off in Texas. On September 1, a two-year ban on the technology went into effect across the state; the following day, two companies filed a lawsuit against state officials. The two companies, Wildtype Foods and Upside Foods, are part of a growing industry that aims to bring new types of food to people's plates. These products, often called cultivated meat by the industry, take live animal cells and grow them in the lab to make food products without the need to slaughter animals. Here's what we know about lab-grown meat and climate change Cultivated meat is coming to the US.

AI is changing the grid. Could it help more than it harms? Massive data centers are pushing energy demand higher. Some people claim that AI will be a net benefit for the grid. The rising popularity of AI is driving an increase in electricity demand so significant it has the potential to reshape our grid. Energy consumption by data centers has gone up by 80% from 2020 to 2025 and is likely to keep growing.

After growing up without reliable power at home, Iwnetim Abate is working to develop a steady supply of sustainable energy. "I'm the only one who wears glasses and has eye problems in the family," Iwnetim Abate says with a smile as sun streams in through the windows of his MIT office. "I think it's because of the candles." In the small town in Ethiopia where he grew up, Abate's family had electricity, but it was unreliable. So, for several days each week when they were without power, Abate would finish his homework by candlelight. Today, Abate, 32, is an assistant professor at MIT in the department of materials science and engineering.

There's currently nothing stopping someone taking the selfie you posted online last week and editing it using powerful generative AI systems. Even worse, it might be impossible to prove that the resulting image is fake. The good news is that a new tool, created by researchers at MIT, could prevent this. The tool, called PhotoGuard, works like a protective shield by altering photos in tiny ways that are invisible to the human eye but prevent them from being manipulated. If someone tries to use an editing app based on a generative AI model to manipulate an image that has been "immunized" by PhotoGuard, the result will look unrealistic or warped.

On February 9th, 2018, Apple suddenly woke up and finally released the HomePod. It plays music and, assuming your house and all its gadgets are connected using Apple's HomeKit ecosystem, it will let you control them via Apple's intelligent assistant, Siri. It can tell you what the weather or news will be, and it will answer [possibly] whatever other random questions you think of. It can turn off your lights or air-conditioning. If you have an iPhone, you'll know what Siri is – basically say "Hey Siri, play XYZ" and then pray what the results might be. There are other competitors to HomePod already, primarily Amazon's Echo, which is powered by its Alexa voice assistant and Google Home which uses Google Assistant.

The smart home market is expected to grow by billions of dollars in the next few years, as more of us depend on artificial intelligence and the Internet of Things to deliver comfort and convenience in the home. For people in many parts of the world, air-conditioning is the most fundamental aspect of creating a comfortable home – and A.I. can tailor it to our needs with far greater reliability than ever before. Savanda spoke to Julian Lee, Founder and CEO of the IoT startup Ambi Labs in Hong Kong, to find out more. Sanvada: What can AI bring to air-conditioning and its users that wasn't possible before? Julian Lee: The current air conditioner control paradigm is relatively simple, focusing on temperature alone – the user simply chooses a set point temperature, and the AC control system endeavours to maintain this set point.