Meet the AI start-up helping Nestlé, Barilla, and Mondelēz cut production waste

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In production, waste comes in many shapes and sizes. For some businesses, it could be'reject' products that don't fit the desired weight, size, or shape. For others, it could be a question of quality – such as colour or moisture variances – or raw materials variability. Whatever the form of the waste, production losses are'very important challenges to deal with', according to Seebo co-founder and CEO Lior Akavia. The start-up was born out of a desire to cut waste in production lines, both in prediction and prevention.

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