Biodegradable wash keeps grapes fresh for 2 weeks at room temperature

Popular Science 

More information Adding us as a Preferred Source in Google by using this link indicates that you would like to see more of our content in Google News results. The estimated commercial cost is also comparable to existing industry rinses. Breakthroughs, discoveries, and DIY tips sent six days a week. While rinsing really does help clean fruits and vegetables of harmful pesticides and bacteria, washing produce with water alone doesn't ensure a longer shelf life or guard against decay. With millions of pounds of fresh food wasted annually in the United States alone, agricultural researchers at the University of British Columbia (UBC) in Canada are investigating new ways to extend freshness and rid produce of unwanted pesticides.